Calling all strawberry obsessives—this cocktail is your new best friend. Bursting with sweet, fruity goodness, it’s a vibrant blend of Jindilli Gin, pear juice, and just a dash of vanilla to keep things smooth. With layers of raspberry, elderflower, and jammy strawberry notes, this spritz practically screams springtime happy hour. Light, refreshing, and irresistibly moreish, it’s the ultimate sip for sunny afternoons and good vibes. INGREDIENTS 45ml Jindilli Gin 30ml simple syrup 60ml pear juice 1 strawberry 1/2 lime Dash of vanilla Barspoon of strawberry jam Soda water GARNISH Fresh Strawberry METHOD Muddle strawberry, lime, vanilla and jam with gin and simple syrup in a cocktail shaker. Add pear juice, ice and shake until well chilled. Strain over fresh ice in a collins glass, and top with soda.
