The subtle floral notes of chamomile perfectly complement tangy citrus and gin, creating a harmonious and satisfying drink. Try it and discover a new favourite gin sour experience for all seasons.
INGREDIENTS
- 45ml Alchemy Distiller’s Cut Gin
- 30 ml lemon juice
- 30 ml simple syrup
- 1 egg white
- 1 dash of bitters
GARNISH
- Fresh cherry
METHOD
Combine all the ingredients into a cocktail shaker. Dry shake (without ice) for 30 seconds. Add ice and shake until well chilled. Double strain into a rocks glass over fresh ice, or into a chilled coupe. Garnish with a cherry and extra bitters dropped onto foam.
Alchemy's 5 Year Anniversary Distiller's Cut Gin features exclusively in our March 2023 Garden Street Gin Club Subscription!
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This gin is a nod to you, our members. We’ve tasted hundreds of delicious Australian gins over the years and every year our tasting panel has the (really terrible) job of choosing their 12 favourite gins to share with you. It’s tough competition and they’re a very picky bunch!
Twelve months ago, we floated the idea of making something exclusively for our members; something one off and never to be repeated. It needed to be something for the collectors to add to their gin shelves and moreover, we had to make a product we were proud to share, and one delicious enough to get past our tasting panel!
