- 45ml Affinity Gin
- 90ml cooled Earl Grey tea
- 15ml maple syrup
- 10ml fresh lemon juice
- 2 drops wonder foam (or an egg white)
Add all ingredients to a cocktail shaker with ice. Shake until the shaker becomes frosty. Decant into an ice-filled glass and garnish with fresh mint.
If you've enjoyed Karu's Affinity gin in this cocktail, check out our other cracking recipes! For something to warm you through on chilly nights, check out the Affinity Mulled Cider. Or for a refreshing tipple by the poolside, nothing beats a Kaffir Lime Rickey... although a Yuzu Spritz comes pretty close!