CAPI YUZU GIN SPRITZ

Yuzu Spritz

Introducing a delightfully complex mix of flavours in an easy-peasy straight-forward recipe. This is thanks to the mix of botanicals in Karu’s Affinity Gin with citrus, floral, spice and sweetness and the citrussy punch of fresh Japanese Yuzu in Capi’s Yuzu soda water. If you haven’t tried Yuzu before, think bold sweet and sour citrussy flavours akin to mandarin.

INGREDIENTS 
- 45ml Affinity Gin 

- CAPI Yuzu soda water 

GARNISH 
Dehydrated lemon

Kaffir Lime Leaf

METHOD 
Fill your favourite glass with ice 

Add Affinity Gin 

Top with CAPI Yuzu Soda, and garnish with dehydrated lemon slice, or kaffir lime leaf if you prefer!

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Karu's Affinity Gin is currently featured in May's Gin Subscription! Sign up to the club today for a complete curated distillery experience at home.

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