BANKS & SOLANDER COCKTAILS

Stumped for cocktail ideas with a bottle of gin in hand? Here are our expert suggestions from the team at Banks & Solander to go perfectly with their deliciously floral Signature Gin.

Bee's Knees

Bee's Knees

Ingredients 
- 50ml Banks & Solander Signature Gin 

- 30ml fresh lemon juice 

- 22ml Leatherwood honey syrup 

Garnish 
- Lime twist 

Method 
To make the honey syrup, simply combine equal parts honey and water in saucepan and warm over the stovetop until the honey and water are fully combined. Set aside to cool before using in cocktail. 

Combine gin, lemon juice and room temperature honey syrup in a cocktail shaker. Add ice and shake until well chilled. Strain into chilled cocktail coupe and garnish with a lime twist.

DEEP BLUE SEA

Deep Blue Sea

Ingredients 
- 50ml Banks & Solander Signature Gin 

- 22.5ml Lillet Blanc or Cocchi Americano 

- 2 dashes orange bitters 

- 10-15ml violette syrup  

Garnish 
Lemon or orange twist

Method 
Combine ingredients and stir in a mixing glass. Serve in a chilled coupe with lemon garnish. 

Negroni

Negroni

Ingredients 
- 30ml Banks & Solander Signature Gin 

- 30ml Sweet Vermouth 

- 30ml Select Aperitivo 

- 2 dashes orange bitters 

Garnish 
- Orange twist

Method 
Add ingredients to a mixing glass with ice. Stir until well chilled, and strain over a large ice block into a tumbler. Garnish with an orange twist and enjoy! 

BANKS & SOLANDER GIN & TONIC

Ingredients
- 30ml Banks & Solander Signature Gin
- 90ml Fever-Tree Elderflower tonic
- Dehydrated orange

Method
Fill your glass with ice. Add gin, then tonic and garnish with dehydrated orange. Stir and enjoy!

Also try garnishing with fresh raspberries

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